Gout Suraksha – Kidney Freshener, Urine Acidifiers and Gout in Poultry

Gout Suraksha is a supplement used to prevent and manage gout in poultry. Gout is a metabolic disorder that occurs in birds, often due to kidney dysfunction or uric acid buildup.

Gout Suraksha is not just a treatment for gout in poultry but a preventive measure that helps maintain healthy kidneys in poultry. It acts as a kidney flusher, preventing the accumulation of uric acid and the formation of stones in poultry kidneys. This medicine effectively treats and prevents Gout in poultry, significantly reducing bird mortality from Gout and kidney diseases. Additionally, Gout Suraksha's ability to remove excess fluids from poultry bodies, prevent visceral and articular Gout, and aid in uric acid excretion makes it a valuable asset in poultry health management.

Here are the benefits of using Gout Suraksha for poultry:

Prevention and Management of Gout

  • Regulates Uric Acid Levels: It helps control uric acid buildup in the body, reducing the risk of visceral or articular gout, which affects the kidneys and joints of birds.
  • Improves Kidney Function: Gout Suraksha helps protect and enhance kidney function, which is crucial since gout is linked to kidney malfunction.

Promotes Better Metabolism

  • Enhances Nutrient Absorption: Supporting kidney health and uric acid regulation ensures that birds can metabolize nutrients more efficiently, which can improve their overall health.
  • Reduces Toxins: It helps to detoxify the system, improving the metabolic health of poultry.

Boosts Immunity

  • Strengthens Immune Response: A healthy metabolism and kidney function strengthen poultry immunity, making them more resilient against diseases.

Improves Growth and Productivity

  • Better Weight Gain and Growth: Healthy birds free from metabolic disorders like gout grow better, maintain optimal body weight, and improve their overall productivity.
  • Increased Egg Production: In layer birds, improved kidney function and health lead to better laying capacity.

Reduces Mortality Rates

  • Decreases Fatalities due to Gout: Gout Suraksha reduces the likelihood of mortality caused by this condition by preventing the onset of gout in poultry.

Cost-Efficiency in Poultry Farming

  • Prevents Economic Losses: Gout Suraksha can benefit poultry farmers by reducing disease-related losses such as weight reduction, decreased egg production, and mortality.

These benefits make Gout Suraksha a valuable supplement for maintaining gout in poultry flocks.

Composition: Each 100 gm contains
  • Potassium Citrate: 18 .00 gm
  • Sodium Citrate: 15 .00 gm
  • Vitamin B 1 : 32.00 gm
  • Vitamin B 2 : 0.18 gm
  • Vitamin K 3 : 0.15 gm
  • Vitamin C: 0.60 gm
  • Niacinamide: 0.50 gm
  • Natural Immunostimulant Compound: 1.50 gm
  • Organic Q S
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Dosage: For the broiler, layer, and breeder ( 100 birds), 5-10 gm is used with water.

It should be given until the bird recovers from gout or kidney disease.

Packaging:
  • 100 gm, 250 gm, 500 gm
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